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May 27th is Lisa “Left Eye’s” Birth Anniversary and I was in Atlanta on the 26th of May for the Lisa Lopes Foundation -Relaunch. Lisa’s sister “ReignDrop” Lopes is an exquisite ball of energy and their brother Ron is just as down-to-earth as they come. The Lisa Lopes Foundation will… Continue reading
Click here to go to Dr. Sebi’s OFFICIAL site for ordering
Guess how Dr. Sebi’s compound referred to as “Eva Salve” got its name? He named it after a woman that he healed of rheumatoid arthritis. Her name was Eva Britt, from Washington, DC. She was in a wheel chair; stiff. She couldn’t walk, she was in a chair laying down for 28 years from age 12 to age 40. Dr. Sebi began giving her the compounds internally and applying it on her joints. The ending of 3 months, Eva said that her joints were paining her exactly the same way that they were paining her when she was going into the disease. So she knew something was happening. One year later, Eva got out of that chair and was walking completely. She went back to school and got a law degree.
Go to Google images to find more pictures of Breast cysts.
She told Dr. Sebi one day, that now that she can stand up in front of the mirror and see herself, I took the salve and put it on a cyst that I had on my breast and in 14 days it was gone.
rheumatoid arthritis.
ANOTHER WOMAN CALLED IN AND ASKED:
What do you have for hemorrhoids? Dr. Sebi said, “I don’y have anything for hemorrhoids.” She said, “Your salve!” Dr. Sebi asked “how do you know?” She stated that she put it on her hemorrhoids and it’s gone. And that it went right back up, it’s been 10 days and hasn’t had any problems.
A DENTIST CALLED AND ASKED:
What do you have for mouth lesions? Dr. Sebi said “nothing!” The dentist replied with, “yes you do!, I put your Salve in my patent’s mouth. The mouth lesions disappeared within 24hrs.”
hemorrhoids
Go to Googles images for Mouth Lesions and Mouth Ulcers to see more images
SaeSo
SaeSo is a promising Swedish artist who is able to lend us his time and effort to make music relating to Dr Sebi. He knows his way around the studio and makes his own music. He doesn’t ask for much in the way of support unlike other artist who have charged me $800 to $900 even though this was still a discount when you consider the amazing talents that I have had the pleasure negotiating and working with. SaeSo has vouched to make more music relating to Dr Sebi. Click here to listen on SoundCloud.
I’m in need of your healing, healing
I’m in need of your healing, heal me now
I’m in need of your healing, healing
I’m in need of your healing,
There’s no stress of being healthy,
Flu and cold are far away
because of magic pills you’re wealthy
You have nothing more to say
no more fever, no more aches
Dr. sebi knows the best
when outside are just snow flakes
take a pill and you are blessed.
I’m in need of your healing, healing
I’m in need of your healing, heal me now
I’m in need of your healing, healing
I’m in need of your healing,
Life in my food and food is life.
So treat your body right, treat your body right, treat your body right.
Life in my food and food is life.
Treat your body right, so treat your body right, Dr Sebi.
I turned away from eating the foods, that smother me from the inside and out.
It wasn’t the way to love me.
As a young man there was no erection to lover’s affection, so I lost my direction.
Yes, and eating starch and blood I surely, needed, needed correction.
Life in my food and food is love.
So treat your body right, treat your body right, Yo it’s good for your eye sight.
Life in my food and food is life.
So treat your body right, treat your body right, Dr Sebi.
And then I found you on youtube, Yeah—Dr. Sebi on youtube.
Him say alkaline food is electric food.
A clean inside will put you in a good mood.
Mucus go away here come cell food.
Let me tell you how I did it, you don’t have to be rude.
Life in my food and food is life.
So treat your body right, treat your body right, right!
Life in my food, food is life.
Treat your body right, treat your body right, treat your body right, Dr Sebi.
He take you all over the world, all over the planet.
He give you natural herbs, Babylon can’t stand it.
African Bio mineral balance! Babylon can’t stand it!
Food free disease, he put your mind at ease.
Dr Sebi, yo a natural thing, Yo!
Yall never thought that mundane of the healing power, cure blindness and him cure cancer.
Life in my food and food is life.
Treat your body right, treat your body right, treat your body right.
Life in my food and food is life.
Treat your body right, treat your body right,
Take a listen and enjoy
Dr. Sebi’s Nutritional Guide has been in play for nearly 20 years and it has gone through some changes without deviating too far from its initial purpose; to help guide people towards consuming the foods that produce the least amount of mucus in the body. Even though vegans had abandoned the dairy products and all animal based products (that can be found in breads, preservatives and hygiene products) that vegetarians would use or consume, they were slow to abandon GMOs and would still eat man made hybrids instead of natural hybrids, laboratory foods (soy bean/tofu) and spices.
Living as vegans Carl and Kelly would at times both experience inflammation, joint pain, acne and constipation. Thanks to Dr Sebi they learned that it was because they continued to use the same seasonings, oils and ate foods containing yeast. We may fast and we may detox via natural compounds, but our need to ween ourselves away from meat, dairy, soy, starches, yeast and processed sugar should never be underestimated.
This couple has demonstrated an intense and in depth effort to show people how to manage the items listed on Dr. Sebi’s Nutritional Guide in a well put-together publication called, “MUCUS FREE FOOD DETOX” with a series of other publications on the way that will literally save your life today and well into the future.
Beyond Vegan
Guess what all you can do with chickpeas from snack food to deserts? A whole lot!!! Crush and Kelly gonna show you how it’s done with a bean that Dr Sebi considers the least detrimental type in the world. All other beans just have too much starch. If you want to successfully ween yourself off of starches, here’s where you start.
If you are just beginning or even plan to go to Dr. Sebi’s Usha Village in Honduras, then you must acquire this manual first! It is very important that your effort to gain better control of your health begins at least 30 days prior to arriving at Usha Village. Please make an effort to fast, exercise and ween yourself from detrimental foods first. There are some people who can not fast and for those people this book is a special piece of work just for you.
Iridology Chart
Click on Chart to see Introductory Video
BLUE VERVAIN
Verbena hastata (L.)
Plant Symbol = VEHA2
Alternate Names
Swamp vervain Blue verbena
Swamp verbena Simpler’s joy
Uses
Ethnobotanical: Blue Vervain is used internally to treat depression, fevers, coughs, cramps, jaundice, and headaches. Externally, it is used for acne, ulcers, and cuts.
Warning: Blue Vervain can interfere with blood pressure medication and hormone therapy. Large doses will induce vomiting and diarrhea.
Landscaping: Blue vervain produces very attractive purplish-blue flowers in late summer. It can grow in degraded wetland habitats and is an excellent landscaping substitute for several invasive species, including European wand loosestrife, purple loosestrife, and purple foxglove.
Wildlife: The cardinal, swamp sparrow, field sparrow, song sparrow, and slate-colored junco eat the seeds of blue vervain. The cottontail rabbit will sometimes eat the foliage; most other mammalian herbivores avoid it due its bitter taste. The caterpillars of the verbena moth feed on the leaves and it is the larval host for the common buckeye butterfly. Long and short tongued bees collect the nectar and sometimes the pollen. Other bee pollinators include: epoline cuckoo bees, eucerine miner bees , halictid bees, and the verbena bee, a specialist pollinator. In addition the thread-waisted wasp, bee flies, thick-headed flies and golden soldier beetle are also known to all visit blue vervain.
Description and Adaptation
Blue vervain is a native, perennial wildflower that grows from 2 to 5 feet tall. Its hairy, square stems can be green or red. The toothed, lance shaped leaves progress in pairs up the stem and are about 6 inches long by 1 inch wide. Purplish-blue flowers bloom in multiple, showy, elongated panicles (flowers arranged on a stem) and are up to 5 inches long. Each bloom is about 1/4 inch across and conspicuously lobed. Blue vervain blooms in mid to late summer; approximately 1 1/2 months after blooming each bloom gives way to four oblong, reddish-brown, triangular-convex “nutlets.” Blue vervain spreads through rhizomes, horizontal roots that produce new plants.
Blue vervain prefers moist conditions and full to partial sun. It can grow in disturbed sites and is commonly found in moist meadows, thickets, and pastures, as well as riversides, marshes, ditches, and river-bottom prairies.
Currently on the Dr. Sebi’s nutritional guide, all lettuce is approved except iceberg and only three types of cabbage is approved (Kale, Turnip greens & Watercress). On this page I would like to present some of the lettuces.
TESTIMONIES INQUIRES FOOD
Aishah is climbing the charts in “likes” and “comments” in the facebook group as she post pictures of her food and her recipes. Make no mistake in that she is a part of a group of others who are exactly the necessary power and credit to the effort of saving lives by catering to a platform where dishes from breakfast, lunch, dinner and desert are prepared from an African biomineral balance NUTRITIONAL GUIDE, provided to us from the supreme court champion of natural healers; Dr. Sebi.
Recipe books exist from the past that use a plenty of substances that are not listed on the Dr. Sebi’s nutritional guide. Others complained when the facebook group “Dr. Sebi Who & What” group came along with strict means of representation and promotion but several others were already ready for us such as Atum Dre, Brandy Taylor, Forest Wilson and so many others.
Raw Brazil Nut Cheese Cake Topped with Fresh Strawberries dipped in plain coconut flakes and Strawberry Sauce.
Crust:
2c walnuts
Half c dates
Blend together
Press crust mixture in pan of choice
Cheese Filling: 
3c of brazil nuts soaked overnight
1/3c Key lime juice
1/2c Agave Nectar
3/4c Coconut oil
1 tsp Allspice
Blend until creamy smooth
Strawberry Sauce:
Handful of Strawberries
6 Dates
1/4c Agave to taste
Blend and pour over Nut cake
[422 likes, 122 comments]
Most of the comments express support and gratitude even in every explicit ways. Featured below are the inquires, a few of the compliments and replies.
Deborah Charles: Hallelujahhhhhhhhhhhh, girl thought I would never eat a cheese cake again. I love you. Lolzzzzz
Kita Martin: Listen – You have certainly made me sigh in relief!
Derrick McKeever: How does it taste?
Aishah Aminah Wah: I only tasted the filling and the crust separately. Darn good!! I haven’t cut a slice yet since it set. I’m not sure if you know what a Navy Bean Pie tastes like (not an approved food by the way) but the filling tastes just like it. Probably due to the allspice I used.
Dee’Na Ball: This looks amazing! If I were in your city/state I’d probably knock on your door for a slice lmbo! Yummy!
Aishah Aminah Wah: Thank you kindly Dee’Na.
Betty Vandy: You know this post is giving this entire group life right about now right? This is the post of all posts!
Jazzy Moon Rah: Apologies if this was asked already, but how long do you let it set? (Yes I’m still staring at this masterpiece)
Aishah Aminah Wah: Exactly 3 hours.
Victoria John: WOW I can Finally satisfy my sweet tooth with something healthy.
Giles Irie: This has been an active and wonderful post. Not only does the dish look scrumptious, your ingredients and directions are very thorough and easy to follow, which motivates me to try this recipe. It gives hope to the cooks that need full details on cooking, like myself. lol! Give thanks Aishah Aminah Wah.
Aishah Aminah Wah: Sincere Thanks!!
OTHER POST BY AISHA AMINAH WAH
TESTIMONIES INQUIRES FOOD
This is what my Saturdays usually consist of. Cooking for the day and prep for the next few days.
Spelt Belgian Waffle:
2c spelt flour
1.5c walnut milk or spring water
1/2 cup of raw agave nectar
1 tsp bromide powder
1 tsp allspice
Walnut Milk:
1c walnuts soaked overnight
7c spring water
3/4c or more of agave to taste
Raspberry Ice tea infused with raw ginger and key limes.
Spelt Banana Walnut Bread Loaf:
2.5c spelt flour
3/4c agave
3/4c walnut milk
4 baby bananas
3/4c grapeseed oil
1tsp bromide powder
1/2 tsp allspice
Spelt Amaranth Walnut Muffins:
2c spelt flour
1c amaranth flour
1c agave
8 baby bananas
1c grapeseed oil
1tsp bromide powder
1/2tsp allspice
Vegan Pasta Salad:
2 boxes of spelt rotini
1.5c grapes
1/2c chopped onions
1/4c walnut milk
1/4c fresh lime juice
3tbsp agave
4tbsp sea salt
3-4 dashes of cilantro
1/2c grapeseed oil
Toss ingredients in a large bowl. Recipe accredited to member Ahrur Hu.
[129 likes, 50 comments] SEE VIDEO
Most of the comments express support and gratitude. Featured below are the inquires, a few of the compliments and replies.
Michael Ramsur: Where do you get walnut milk? Can I get hazel nut milk?
Aishah Aminah Wah: Nope I would have to disagree. My walnut milk is very tasty. I have not seen it in stores. You would have to make it. If your purpose is to follow the nutritional guide then hazel nut milk is not approved.
Debra Quash: All of it looks delicious! You could open a restaurant like no other!
Aishah Aminah Wah: Awww thank you Debra Quash. My husband has been telling me for the past 5 years that we need to open a resteraunt. Even when I was cooking dirty lol. I love to cook and bake.
Afrikanerbsman Urquhart-Sam: Do it open that restaurant, your foods look amazing.
Aishah Aminah Wah: Thank you brother Afrikanerbsman Urquhart-Sam. Your food pics look undoubtedly amazing!! This is small stuff. Next is to get to your level. I would be in heaven at your dinner table.
Charmaine Draper: Aishah Aminah Wah as
“Always” your presentations and recipes are amazing. Thank you.
Dee’Na Ball: Idk if you will ever understand how you are helping me and my babies! I immediately grab my notebook and pen when I see that you have posted! We’re actually eating fried zucchini wedges tomorrow! Thank you so much!
Aishah Aminah Wah: Dee’Na Ball it makes me happy that you find inspiration in my posts. I am also glad that I can be of assistance to you.
Sheila Gulley: I’m going to make the raspberry tea. Do you have the ingredients? Thanks looks refreshing?
Aishah Aminah Wah: Sheila Gulley that was the beginning stages of the tea. It is darker in color because I sat the ginger in boiling water and date sugar to make a syrup. Then I added the syrup and lime to the tea. Yummy.
Althea Neely: Thank U so much! This group is so helpful and supportive, I thought I would never get 2 eat Belgian waffles again😀 I hope mine taste good 2.
OTHER POST BY AISHAH AMINAH WAH
